Loan Amount |
€ 249,245 |
Grant amount |
€ 37,387 |
EU Directives met |
Regulations on the promotion of the use of energy from renewable sources, machinery, minimum health and safety requirments |
|
|
Invested in |
Photovoltaic plant and a new X-ray machine for quality control |
Energy Savings and GHG reduction |
650 MWh/year153 t CO2/year |
Lars Dooel is specialized in the production of preserved vegetables, 100% natural, with different flavours, packaged in different forms, according to the request of the buyers. Founded in 1991 in the city of Stip, the Company is HACCP certified for production of canned and dried fruit and vegetables, and IFS certified for the production of pasteurized canned vegetables in glass jars and tin cans. Unlike many competitors on the market, the vision of the founder was to penetrate international markets first and then domestic ones. Thus, Lars is exporting to many regions including the EU, USA and Australia. The company’s main product Perustija, based on the traditional Macedonian recipe for Ajvar (a roasted pepper and eggplant mixture), is one of the most popular products.
Lars had further growth and expansion opportunities, but also intended to become energy efficient and more productive. They invested in a photovoltaic plant, installed on the roof of the production buildings, with a capacity of 266 kW peak and in a new X-ray machine for quality control of the final product. The x-ray machine will allow the company to achieve a greater efficiency in the production process with better control over the quality of the finished products produced.
The company received free technical assistance to optimize its investment project and a 15% grant cash-back after the successful project verification, funded by the European Union.
With the investment, the company now meets a wide variety of standards including: With the investment, the company now meets a wide variety of standards including: